0161 22 44 111

MENU

STARTERS

1. ASHE RESHTEH £4.00
a traditional soup, made with Persian white noodles, pulses and fresh herbs and whey yoghurt sauce.
2. SOUP OF THE DAY £3.50
(please ask your waiter)
3. KUKU SABZI £4.00
a traditional Persian herbs omelette.
4. KASHK-E-BADEMJAN £4.00
grilled aubergine with caramelised onions and mint topped with whey yoghurt sauce.
5. MIRZA GHASEMI £4.00
smoked aubergines, tomatoes, egg and fresh garlic.
6. LAMB'S TONGUE £5.50
two lamb tongues cooked deliciously, served with fresh herbs and lemon.
7. PANIR-O-SABZI £4.00
plate of fresh green herbs with cheese, spring onions, radish and walnuts.
8. SALAD OLVIYEH £4.00
chicken breast, gherkins, eggs, potatoes and peas in a light coating of mayonnaise.
9. HOME-MADE HUMMUS £3.00
10. MEZZE PLATTER £11.00
selection of four different starters (kashk-e-bademjan, mirza ghasemi, salad olivieh, panir sabzi or hummus). Served with freshly baked taftoon bread

SIDES & SALADS

11. MAAST-O-MOOSIR £2.50
a traditional Persian dip made with strained yoghurt and garlic shallot.
12. MAAST-KHIYAR £2.50
a traditional Persian dip made with strained yoghurt, cucumber and mint
13. TURSHI £2.50
mixed pickled vegetables.
14. KHIYAR SHOOR £1.50
pickled cucumber.
15. ZEYTOON PARVARDEH £3.00
marinated green olives in pomegranate paste, walnuts, garlics and herbs.
16. SALAD SHIRAZI £3.00
chopped cucumber, tomatoes, and red onion with a mint and lemon dressing.
17. ALBORZ SALAD £3.00
sliced cucumber, lettuce, carrots, pickled red cabbage, olives and cheese.
18. SABZI £2.50
plate of fresh herbs, spring onion and radish.
19. GRILLED TURKISH CHILLIES £1.50
a skewer of grilled Turkish chillies.
20. GRILLED TOMATOES £1.50
a skewer of grilled tomatoes.
21. CHIPS £2.50
22. FRESH TAFTOON BREAD £1.00
Persian bread baked fresh to order.
23. SAFFRON RICE £2.50
24. MIXED RICES £3.00
Baghali-polo (broad beans and dill)/adas-polo (green lentils, onions and raisons). Loobia-polo (green beans, onions and tomato sauce), zeresk polo (barberry rice).

MAIN COURSES (GRILLS)

25. DOUBLE KOOBIDEH £8.00
two skewers of grilled tender minced lamb with onions and mild spices.
26. CHENJEH (LAMB SHISH) £10.50
a skewer of succulent cubes of marinated lamb fillet.
27. JOOJEH (BONELESS CHICKEN) £9.00
a skewer of chicken fillet marinated in saffron, lemon and onions.
28. JOOJEH (CHICKEN ON THE BONE) £9.00
a skewer of chicken drumsticks marinated in saffron, lemon and onions.
29. BARG (LAMB STEAK) £11.00
a skewer of marinated tender lamb fillet.
30. SOLTANI (KOOBIDEH & BARG) £13.00
one skewer of koobideh and one skewer of barg.
31. BAKHTIARI £10.50
a skewer of marinated chicken and lamb fillets.
32. MOMTAZ (KOOBIDEH & JOOJEH) £11.00
one skewer of koobideh and one skewer of boneless chicken.
33. MAKHSOOS (KOOBIDEH AND CHENJEH) £12.00
one skewer of koobideh and one skewer of chenjeh.
34. LAMB CHOPS £11.00
marinated tender lamb chops.
35. ALBORZ SPECIAL GRILL (FOR TWO) £25.00
One skewer of barg, one skewer of joojeh, two skewers of koobideh, served with either two freshly baked taltoon breads or two portions of saffron rice and a yoghurt dip (masst-o-khiar or masst-moosir).
SPECIAL
36. GRILLED SEABASS £13.00
Seabass marinated in saffron, lemon juice and garlic, served with rice with Baghali-polo(rice with broad beans and dill). Please check availability prior to ordering this dish.

All grill dishes are served with pickled vegetables.

MAIN COURSES (STEWS)

37. DEEZEE £8.50
A traditional Persian stew slow cooked with baby potatoes, lamb pieces on the bone, tomatoes, pulses, onions and mild spices in a rich tomato sauce. Served with freshly baked tattoon bread.
38. GHORMEH SABZI £8.00
Aromatic green herbs, lamb, red kidney beans and dried limes. Served with saffron rice.
39. GHEIMEH £8.00
Yellow lentils, tender lamb pieces and dried lime in a rich tomato sauce with mild spices. Served with saffron rice.
40. FESENJOON £9.00
Chicken pieces slow cooked in a pomegranate sauce with ground walnuts. Served with saffron rice.
41. GHEIMEH BADEMJAN £8.00
Tender lamb pieces, aubergine and yellow lentils cooked in a rich tomato sauce with mild sp ices. Served with saffron rice.
42. BAGHALI POLO MAHICHE £10.50
Braised lamb shank served with a fragrant green rice made with broad beans and dill.
43. ZERESHK POLO WITH MORGH £8.00
Braised chicken leg in a flavoursome tomato sauce. Served with saffron rice and barberries.

VEGETARIAN MENU

44. BAGHALI POLO £6.00
A fragrant rice dish made with broad beans, saffron and dill. Served with salad or yoghurt dip.
45. ADAS POLO £6.00
An aromatic rice dish made with green lentils, caramelised onions, raisins and cinnamon.
46. LOOBIA POLO £6.00
A fragrant rice dish made with chopped green beans, caramelised onions and mild spices. Served with salad or yoghurt dip.
47. ALBORZ JEWELLED RICE £7.00
A colourful dish made with barberries, saffron, sliced almonds and pistachios. Served with sa lad or yoghurt dip.
48. ASHE RESHTEH £5.50
A traditional soup, made with Persian white noodles, pulses and fresh herbs and whey yoghurt sauce.
49. KARAFS (CELLERY) STEW £6.50
An aromatic stew made with celery, parsley, mint and pinto beans. Served with saffron rice.
50. BAAMIEH (OKRA) STEW £6.50
A flavoursome dish made with okra in a rich tomato sauce with mild spices. Served with saffron rice.
51. GHORMEH SABZI STEW £6.50
Aromatic green herbs, red kidney beans, onions and dried limes. Served with saffron rice.
52. GHEIMEH BADEMJAN £6.50
Aubergine and lentils cooked In a rich tomato sauce with mild spices. Served with saffron rice.
53. KASHK-E-BADEMJAN £6.00
Grilled aubergine with caramelised onions and mint topped with whey yoghurt sauce. Served with freshly baked tattoon bread.
54. MIRZA GHASEMI £6.00
Smoked aubergines, tomatoes, egg and fresh garlic. Served with freshly baked taltoon bread.

DESSERTS

55. TRADITIONAL SAFFRON ICECREAM £3.00
56. FALOODEH £3.00
a traditional Persian frozen dessert made with rice noodles, rosewater and lime juice.
57. ALBORZ SAFFRON ICE CREAM AND FALOODE MIX £5.00
58. PERSIAN STYLE PROFITEROLE £2.50
59. CAKE ROULETTE £2.50
a light, moist cake filled with vanilla whipped cream served with dark chocolate sauce.
60. BAMIEH £3.00
Persian doughnut with floral flavour of rosewater, saffron and honey.
61. BAKLAVA £3.00
 

COLD DRINKS

62. DOOGH Glass £1.00 / Jug £3.50
refreshing yoghurt drink seasoned with mint and salt.
63. WATER STILL/SPARKLING £1.50
 
64. BOTTLE OF SOFT DRINK £1.50
Coke / Diet Coke / Fanta / Sprite / Pepsi Max
65. J2O PLEASE ASK FOR FLAVOURS £2.00
 
66. KIDS FRUIT SHOOT £ 1.00
 

HOT DRINK

67. PERSIAN TEA Glass £1.00 / Pot £3.00
 
68. MINT TEA Glass £1.20 / Pot £3.50
 
69. GREEN TEA £1.50 / £3.00
 
10% off takeout orders on collection*
*Minimum order £10. Excludes Alborz Special mix grill.

Allergy advice: Due to many ingredients used in Persian cuisine, we are unable to list all the ingredients used. If you have any allergies please kindly inform a member of staff to assist you with choosing your dish.